A traditional Nordic herb. Good in herbal teas and as flavouring in soups. This herb has been used as a Finnish folk remedy for e.g. promoting intestinal wellbeing and controlling fatigue.
How to use:
Spice for drinks and food. Garden angelica in herbal drinks are recommended to be mixed with other herbs or green tea for their strong taste. Strengthens the aroma of the broths and reduces the need for salt for seasoning food. Keep container tightly closed in a dry place at room temperature.
Garden angelica* 100%
Calendan yrtit, Kiiminki
Packing size 20 g